Slow Cooked Diced Beef
B Strong Meat+ Slow Cooked Diced Beef delivers tender, moist and succulent meals thanks to the sous vide cooking method.
Premium quality animal proteins are combined with our premium plant proteins and vacuum sealed in oxygen proof bags, slow cooked in a water bath at a very precise temperature and then chilled. Through the cooking process, we have combined proteins to create a powerful nutritional profile of 25% more protein, 25% less fats and25% less cholesterol per 100g serving (compared to 100% sous-vide cooked beef).
Chefs just need to unwrap, braise and garnish to finish the dish.
Our protein on your plate
Protein
26.1g
Kilojoules Per Serve
758kJ
Weight (g)
12000
Serving Size
100
Servings Per Container
25
Average Qty
Per Serve (100g)
(100 g rehydrated*)
Average Qty
Per Serve
(Dry)
Energy
758kJ
Protein
26.1g
- BCAA**
- Valine
- Isoleucine
- Leucine
- Histidine
- Lysine
- Methionine
- Phenylalanine
- Threonine
- Tryptophan
Fat, total
6.7g
- Saturated
4.3g
Cholesterol
47mg
Carbohydrates
3.7g
- Sugars
0.2g
Dietary Fibre
1.6g
Sodium
90mg
Iron
1.3mg
Vit B12
0.9ug
* When prepared as direct
** Naturally occurring BCAAs
% of Recommended Daily Intake (RDI) is based on average adult diet of 8700 kJ.
Slow cooked diced beef (Beef (70%), Plant Protein Pieces (30%) (Water, Wheat gluten, Soy protein, Wheat flour, Soy flour, Natural colour 150a)).
Manufactured Meat.
Wheat, Gluten, and Soy.
See the entire range.
.png)
Get in touch with us
Tune in to Harvest B news
© 2024 Harvest B Pty Ltd. All Rights Reserved.
Harvest B operates on Darug, Durak and Gadigal country. We acknowledge these people as the traditional custodians of the Eora Nation and pay our respects to Elders past, present and emerging.