Beef Style Mince Booster Protein is an ambient ingredient which can be brined when ready to use or added directly (dry) to a cooking process such as a brat pan or kettle with beef mince and sauce. This provides a convenient no-prep solution to reduce cost without impacting the flavour of your dish.

Made from 100% Australian non-GMO wheat and European Soy, Beef Style Mince Booster Protein absorbs cooked off fat and flavours from beef mince, expanding up to 3 times its weight. The granules are 2-9mm in diameter and closely replicate the texture and appearance of minced beef.  With a neutral flavour, adding the protein directly to mince during cooking allows the protein to absorb flavours from your dish.

Beef Style Mince Booster Protein is intended to effortlessly increase protein in any mince based recipe, adding high-quality vegetable-based protein without compromising taste. Suggested applications include:

• Dry, seasoned mince (e.g. tacos)
• Sauce-style mince (e.g. bolognese, lasagne)
• Formed mince (e.g. meatballs)