About Harvest B
Protein that works harder in the kitchen.
Harvest B was founded in Sydney in 2020 to make protein more affordable for the people who feed Australia at scale. We make textured wheat proteins in Australia, in an SQF-certified facility, and work with each customer on how to use them, from the first sample to the production line.
Our production facility
2020
founded in Sydney
SQF
certified facility
7
formats in the range
6–7 kg
bulk bags
What we do.
Make
Textured wheat proteins made in Australia, to SQF food safety standards, in mince, shred, diced and strip formats.
Develop
Formats built for how commercial kitchens cook: add dry to the pan, or rehydrate in minutes.
Support
Samples, spec sheets and inclusion rates for your recipe, plus help moving from trial to production.
How we work with you
From first sample to production line.
01
Tell us what you make
The dish, the batch size and the result you are after.
02
Samples and specs
We send samples, spec sheets and a suggested inclusion rate.
03
Kitchen trial
Test it in your recipe. We help you tune hydration and inclusion.
04
Ongoing supply
Bulk bags of 6–7 kg, made in Australia.
One wheat base, made in mince, shred, diced and strip formats.
Built for real menus: tacos, curries, bolognese and more.
As featured in
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