Harvest B Slow Cooked Diced Beef is a Complementary Protein that blends premium quality animal proteins from North NSW and Dubbo with Harvest B premium plant proteins. Prepared via sous vide, our beef is ready to heat for convenience and deliver depth of flavour, tenderness and juiciness.

Combining the best of both worlds, our Slow Cooked Diced Beef is vacuum sealed in oxygen proof bags, cooked low & slow and then chilled. It contains 50% plant protein, reducing saturated fat and increasing dietary fibre.

Our innovative protein boasts a superior yield compared to 100% animal meat, delivering up to 30% more serves of protein. The nutritional profile of Slow Cooked Diced Beef includes 23.9g protein per 100g serve in a planet-friendly format that delivers cost savings, less packaging and lowered transport cost per serve.

Slow Cooked Diced Beef can be used in a variety of dishes where traditionally diced beef would be used. These proteins are designed to make preparation simple: just unwrap, braise, and garnish or add to your sauce of choice. Suggested applications include:

• Pan fry
• Oven roasted beef / brisket
• Curries & stir frys
• Salads