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Harvest B is a food technology business bringing a smart ingredient system to the brands and manufacturers of plant-based meats. To achieve the promise of a more sustainable food system, we want to make it easier for everyone to make great tasting and healthy plant-based food. Better plant-based meats require better ingredient systems.
We take a modern product-driven approach to everything we do starting by analysing the scientific and consumer insights to uncover opportunities that will transform plant-based meats. We design protein solutions that bring innovative science together with technology, culinary and knowledge of food manufacturing.
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Harvest B is creating a library of alternative proteins to advance the texture and flavour experience of plant-based meats.
Our research and development is bringing new, emerging proteins into our plant-based meat system that improves functionality, economics and sustainability.
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Our low moisture extrusion and drying techniques delivers high quality, shelf stable ingredients that enable much more affordable plant-based meats than high moisture extrusion.
Our textured proteins enable the formulation of a wide range of plant-based meat applications which are designed to serve the localised nutritional and flavour preferences.
